Smoke & Peppers

Flemish Beef Stew

Beautiful grass-fed beef, courtesy of Sun Fed Beef.

Hoisin and lemongrass short ribs

Recipe from Emeril Lagasse

Peppers – pickling a bumper crop

Summer fruit and quinoa salad

Braised pork loin with rosemary, molasses, and drunken figs

Pickled red onions

Infused olive oil

Summer sides

Fall haul – coriander and dill seeds

Dressed – buttermilk, feta, and herbs

Granny’s pecan pie

Savory dutch baby on smoked ham

Early summer tomato with basil and farmer’s cheese